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Fish washed ashore: UG Marine Department backs Fisheries Commission’s preliminary report

Marian AnsahbyMarian Ansah
April 11, 2021
Reading Time: 4 mins read
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The Department of Marine and Fisheries Sciences of the University of Ghana has backed the Fisheries Commission’s claims that stress factors caused the death of fish washed ashore on parts of Ghana’s coast.

The Fisheries Commission in its preliminary investigations ruled out poisoning as the cause of death of the fish, claiming that the sea mammals died out of stress factors.

In a statement, the Marine Department indicated that the oxygen demand creates a condition of stress on living organisms that depend on dissolved oxygen in the water body.

“The University of Ghana’s Department of Marine and Fisheries Sciences carried out preliminary scientific assessment of the situation. Results from water quality analyses showed that most parameters required for life in the ocean were within acceptable limits, with the exception of Chemical Oxygen Demand (COD), which was significantly higher than expected. This oxygen demand would most likely create a condition of stress on living organisms that depend on dissolved oxygen in the water body,” the statement said.

The department also called for an ocean monitoring programme to be established urgently.

“It is interesting to note that a few days to the fish kills, there was a sudden drop in sea surface temperature as observed from satellite imageries over the coast from Cote d’Ivoire to Togo. This is most likely an indication of upwelled water from the bottom of the ocean, probably carrying low oxygen concentration. At this stage, we do not have any data on what triggered these incidents. It requires that an ocean monitoring programme is established as a matter of urgency.”

The fish were found along the shores of the Osu Castle beach in Accra and ashore at the Axim-Bewire beach in the Nzema East Municipality.

The Ministry of Fisheries and Aquaculture Development is coordinating an inter-agency investigation into the reported incidents.

The agencies probing the incident comprise the Fisheries Commission, the Food and Drugs Authority, the Environmental Protection Agency, the Ghana Maritime Authority, the Ghana Navy, the Marine Police and the respective Metropolitan, Municipal and District Assemblies in the affected areas.

Though the state has tried to discourage the sale and consumption of the dead fish and started the monitoring of markets, some fishmongers were seen processing the fish in Axim.

Below is the statement from the Department

On 2nd April 2021, news broke out on various electronic and social media platforms of several dead fishes and dolphins at some beaches along the coast of Ghana. Since then, there have been some speculations about the cause of the incident leading to a directive for selected state institutions to
investigate the unusual occurrence.

As scientists and researchers of a public institution, it behoves upon us to provide an understanding of the situation, within the purview of information at our disposal. The purpose of this press release is to share with the Ghanaian public our preliminary findings of our investigations as contribution to the ongoing discourse on the matter.

The University of Ghana’s Department of Marine and Fisheries Sciences carried out preliminary scientific assessment of the situation. Results from water quality analyses showed that most parameters required for life in the ocean were within acceptable limits, with the exception of Chemical Oxygen Demand (COD), which was significantly higher than expected. This oxygen demand would most likely create a condition of stress on living organisms that depend on dissolved oxygen in the water body.

It is interesting to note that a few days to the fish kills, there was a sudden drop in sea surface temperature as observed from satellite imageries over the coast from Cote d’Ivoire to Togo. This is most likely an indication of upwelled water from the bottom of the ocean, probably carrying low
oxygen concentration.

At this stage, we do not have any data on what triggered these incidents. It requires that an ocean monitoring programme is established as a matter of urgency.
With regard to the possibility of an incidence of harmful algal bloom, we did not observe phytoplankton abundance to be at the level to cause a bloom. It must be noted that species of phytoplankton that potentially cause blooms resulting in fish kills have always been in our waters.

It is their higher than normal levels that could lead to a situation of harmful bloom. Oceanographic processes sometimes take time to become observable and we will continue to monitor the situation. The fish species that were killed were both demersal (bottom-dwellers), and pelagic (above bottomdwellers); of both small and large sizes. We confirm the identification of the marine mammals found dead along the coast as the melon-headed whale (Peponocephala electrica), a dolphin belonging to the Cetacean order.

We take this opportunity to reiterate our call for the nation to acquire a research vessel that would help with carrying out regular monitoring of our coastal waters. We depend very much on the marine living and non-living resources for a significant portion of our national wealth. It is implicit that we
protect this asset through regular monitoring so as to avert any future calamity.

The impact of global climate change and its vulnerability is real and coastal states are the worst to be affected. We will do our best with the limited resources at our disposal to continue with our investigation and update the public in due course.

Head, Department of Marine and Fisheries Sciences
University of Ghana
Email:mafs@ug.edu.gh; Tel: 020 847 4852. 11th April, 2021

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